This article provides you with an overview of low-sulfite white wines that you may have never heard of. This is an excellent guide for those who love red wine but are looking for a milder, yet still flavorful white wine to mix in with their favorites.
What is sulfite?
Sulfites are a common additive in wine that can give it a harsh, burnt taste. Sulfites are also used to prevent the wine from spoiling. Low-sulfite wines are typically made with less than 10 parts per million of sulfites.
What types of wine are low in sulfite?
Sulfites are a common preservative used in wine, and their presence can cause headaches and other symptoms for some people. When sulfites are present at levels above 10 parts per million (ppm), wines can be labeled as having “high sulfite” or “ultra-high sulfite.” Lower levels of sulfites (below 2 ppm) do not generally require labeling.
Low-sulfite wines are made from grapes that were treated with an enzyme called polyphenol oxidase (PPO), which breaks down the sulfur molecule in the grape skin, resulting in a wine with less than 10 ppm of sulfur. Because PPO-treated grapes contain less sulfur, they also have a more delicate flavor and may be less acidic.
There are many different types of low-sulfite wines, but some of the most popular include: Chardonnay, Pinot Gris, Riesling, Sauvignon Blanc, and Semillon.
Why go for low sulfite wines?
If you’re looking for a wine that won’t irritate your throat, look no further than low sulfite wines. Sulfites are a common additive in wine, but many lower-sulfite wines don’t have as much of the chemical. Sulfites can cause an allergic reaction in some people, so if you’re prone to those types of symptoms, it’s worth choosing a wine with low sulfite levels. Plus, low sulfite wines tend to be more fruity and flavorful than their high-sulfite counterparts. If you’re new to wine tasting, start off by trying a few different brands and see what works best for you.
The best wine to drink on a hot day
If you’re looking for a refreshing white wine to drink on a hot day, look no further than low-sulfite white wines. These wines are made without sulfites, which can cause allergies or other problems in some people. This means that they’re less likely to cause an upset stomach or other allergic reactions.
There are a few things to keep in mind when choosing a low-sulfite white wine.
First, make sure it’s from a reputable producer.
Second, choose something light and fruity, like a Sauvignon Blanc or Riesling.
And finally, be sure to store your wine properly in case of heat waves – cool it down as quickly as possible after drinking it so that the yeast doesn’t have time to produce sulfites.
Conclusion
If you’re looking for a great wine to drink on a special occasion, or are simply interested in finding wines that don’t contain sulfur dioxide (S0 2), then this guide is for you. We’ve highlighted some of the best low-S0 2 white wines available and given tips on how to identify them. Whether you’re a novice wine lover or have been drinking wine for years, reading through this guide will help you find wines that are perfect for your needs. So what are you waiting for? Go ahead and give some of these amazing wines a try!
